The 27th UUCF Annual Chili Cookoff was held Feb. 11, 2017. Special thanks to Pete and Kathy Bridgeman, who organized the event, and to the following volunteers who helped make the Chili Cookoff a success: Craig and Linda Clark, Marcia Tugendhat, Dorothy McGowan, Jane and Karl Polzer, Jan and Tom Hettenhouser and Perry and Olivia Mataya.
Chili Cookoff award winners
- Carne category: Ken Foley and his Foley’s Fearsome chili.
- Veggie category: Laura Miller and her corn and bean chili.
- Youth category: Maya Littman and her dessert chili.